Pisqueya (PEES-KAY-YA), a Dominican hot sauce made with island-grown scotch bonnet peppers known for its smoky sweetness and heat. A family recipe that livens up any dish with authentic latin flavor.
Ingredients: Scotch Bonnet Peppers, Chili Peppers, Garlic, Vinegar, Water, Kosher Salt
No Preservatives, Zero Sugar, Vegan, Gluten Free, Low Sodium, Kosher Parve, Zero Calories
Storage Instructions: Our hot sauce can stay on your shelf at room temperature for up to two years. Once opened, refrigeration helps preserve its quality.
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